October 2011
1 post
How to cook a 2" thick steak →
Soak it in bourbon for 2hrs, smoke it 20min at 225 with wet cherry wood, then lay it on a hot grill for 3min on each side, turning 45 degrees every 1.5min for the cross pattern grill marks . Set…
March 2010
2 posts
Dreams →
You know how late on Christmas Eve you are setting in a room looking at all the shimmering tree lights ? They’re all warm and fuzzy snuggled up to the tree branches/needles. Well, I see a nice Pork…
Smokin' Joes on the Green →
Smokin Joes on the Green
250 West Reformatory Rd.
Pendleton, Indiana 46064
(765) 778-8002
Location
United States
39° 57’ 36.8964” N, 85° 48’ 44.4024” W
See map: Google Maps
February 2010
39 posts
Episode 5 Trailer →
Coming soon …
Check out the teaser for this weeks episode of BBQ General Store TV! This week we have a special guest … Cabbage. http://ping.fm/aircV
Episode 4 - Fatboy Burgers
Our latest episode is on the air! Check us out as we grill up some fatboy burgers and fuji apples at Moab Offroad in Louisville, KY.
http://bbqgeneralstore.com
Baltimore Blizzard! →
It’s Baltimore and snowing like no tomorrow. So what to do?
Grill baby!
A weekend trip to watch the Super bowl with old friends turned into a week. For the first couple of days we were snowed in and…
PM BBQ →
Located in Chesterfield Valley. Smoked slow and ready to go! is the slogan. Authentic hickory smoked BBQ. Pulled pork, Brisket, Ribs, Chicken, Sausages, Homemade Sides and Desserts. Dine-in,…
Preview - Episode 4 →
This past weekend we did another shoot at Moab Offroad. If you cant tell, we love Jeeps and we love Max’s shop. In the next episode of BBQ General Store TV we are going to show you that you can whip…
Check out our Episode 4 - Preview at http://ping.fm/AOaXo … Hungry yet?
Valentines Day Burgers →
Ok, I know it’s pretty cheesy but I could not resist. I was fooling around with some video footage and tossed up two clips of some burgers I was grilling to a catchy little sample tune. The thing…
Next episode … Fatboy Burgers and Fuji Apples! Stay tuned …
Got a few more inches of snow last night. Skinny likes pulled pork in his oatmeal. I wonder what it tastes like in snow cream?
Snowin again →
I can’t tell you all how much I love to cook out in the snow. Everybody talks about camping with their kids, well let me tell you about doing something as much or more fun. Build a fire in your pit,…
Had an absolutely great day of filming and most of all cooking today! Thanks Max and everyone for another great one. You all are n for a treat next week for sure! The Fatboy burgers were fantastic!!!
Episode 3 is up and streaming, now in HD for your food viewing pleasure! Check it out at http://ping.fm/UhOdZ
Opening Ceremonies Tonight →
I don’t know about you but I love the Olympics. The winter version is my favorite. I love just about every sport that is involved, ever curling. How can you not like it? Tonight I am going to upload…
Mark Grimmette, a BBQ’er an KCBS member, will be the USA flag bearer for the opening ceremony of the Olympics! Congrats Mark!
The show got listed in the iTunes store! Thanks everyone for the support!
Cold Wednesday Morning ... →
For some strange reason I just cannot seem to get moving today. Perhaps because it is extremely cold outside or maybe it is because the kids being out of school two days in a row is throwing off my…
BBQ General Store TV is now officially a podcast. Stay tuned for next weeks episode!
Superbowl Moink Balls →
Hello everyone, just thought I would share a few pictures of some Moink balls that I made (and devoured) for the Superbowl this past Sunday. Moink balls are meatballs wrapped in bacon, seasoned with…
Check out some pics of our Superbowl Appetizers! Easy to make, taste is unbelievable. http://ping.fm/MGepp
BBQ General Store TV! - Episode 2 →
Hedgehog Pâté
Hosting a Superbowl party? If so, what’s on your menu? Join the boys as they play in the snow and whip up a tasty “heart healthy” dish for the game. This appetizer is extremely easy to…
BBQ General Store TV! - Episode 2
The new episode is now available. I you are planning a Superbowl party (or not) check join us as we whip up a Pâté appetizer thats sure to please!
http://bbqgeneralstore.com
Lil Mickey's Memphis Barbeque →
Location
327 Mexico Rd.
St. Peters, MO, 63376United States
38° 47’ 13.1424” N, 90° 39’ 21.2256” W
See map: Google Maps
Jacks Creek BBQ →
Welcome to Jacks Creek Bar-B-Que, home to our world famous Bar-B-Que pork, chicken and ribs. We also offer homemade desserts, Bar-B-Que sauces and a variety of side items.
We are conveniently…
Piggy's Bar Bq →
Location
327 S. Main St.
O’Fallon, MO, 63366United States
38° 48’ 29.3868” N, 90° 41’ 59.9244” W
See map: Google Maps
Moonlight Bar-B-Q Inn →
Website: http://www.moonlite.com
Location
2840 West Parrish Avenue
Owensboro, KY, 42301United States
37° 45’ 24.6204” N, 87° 8’ 53.3292” W
See map: Google…
Back from Texas →
Well, I finally made it back from Texas last night. Unfortunately I was unable to make it to Jimmy’s BBQ before we had to leave but thats ok, I will have something to look forward to next time. All…
Don’t forget to check out the BBQ Pitmasters on TLC tonight! Gotta support the brethren and bring it back for another season. Put that in your pit and smoke it!
The GA Pig →
I stumbled upon this place in 1990 when I was in the Navy stationed at Submarine Base Kings Bay. We were on our way to Jekyll Island for some beach-combing and stopped for gas. While pumping I…
Jucy's Smokehouse BBQ →
Excerpt from JUCY’s website - JUCY’S Welcomes You to, what we think is, the best Bar-B-Q East of the Mississippi River, However, Come in and Judge for your self.
Try our Texas Style Beef…
Mo's BBQ →
Website: http://www.nowherebuttexas.com
Location
Mo’s BBQ8321 FM 1960 Bypass Road West
Humble, TX, 77338United States
30° 0’ 18.1584” N, 95° 18’ 5.1444” W
See map: …
Shack in the Back BBQ →
Location
Shack in the Back BBQ406 Mount Holly Road Fairdale, KY 40118
United States
See map: Google Maps The best damn BBQ joint in Louisville, KY …
Check out the latest Pit Stop’s blog entry from Technoswine. A review of Mo’s BBQ in Houston. TX.
http://ping.fm/LCm0y
Pit Stop's with Technoswine - Mo's BBQ, Houston,... →
Hello everyone and welcome to the first edition of Pit Stops with Technoswine. Todays adventure started with a 7:00 AM flight from Clark County airport in southern Indiana to Houston Intercontinental…
Long day of travel and work and it’s finally time to eat. Tonights pit stop will be Mo’s Original BBQ!
Just landed in the “Lone Star” state. Ready to get some work done and go in search of Texas brisket.
UDS (Ugly Drum Smoker) →
I LOVE cookin on the UDS ! Super easy to use and very efficent. 5lbs of Charcol in 14hrs. Doesn’t get any better then that. This weeks Pro Bowl goodies are really something. Cheap,Easy, fast, and…
Weekend Wrapup 2/1/2010 →
Well I hope everyone had a great weekend, I sure did. I spent a lot of time working on the website, editing video and then yesterday spent the day out in the snow filming Episode 2 of the show and…
Technoswine is off to Houston today. Hopefully he can find some good Texas BBQ to talk about while there.
January 2010
7 posts
Check out this great blog post about our very own Skinny Cook from Ken Brubaker of Four Wheeler Magazine! Thanks for the kind words Ken! http://ping.fm/LAtf1
Filming for today is done and dinner was fantastic. It is nice when the work is done to have a hot meal ready to munch.
The hedgehog pate appetizer is done and gone… Next up is the main course! Hope everyone is having a great day.
Busy day today. Hockey practice and then time to fire up the grill! Todays menu: Pork Loin, Fatty, Twice Grilled Potato and Asparagus.
Welcome to my Blog →
Hello everyone and welcome to bbqgeneralstore.com. I am really excited about everything that has been happening lately. We have been working hard on the site, filming and editing video trying to get…
Looking forward to hearing what everyone thought of the new video. We hope you liked it!
If you have not seen it check it out at http://bbqgeneralstore.com
Juicy Butts and Bacon Weaves
Tonight we went to an event catered by Juicy Butts BBQ that was simply amazing. Over 600 people enjoyed smoked ham, delicious sides and good times but it was the kitchen staff that got the real treat. Nothing teases the taste buds and frustrates your cardiologist like a bacon weave fatty. What is a Bacon weave fatty you ask? You might say it is a Yule Log made of meat. Five pounds of sausage...